红烧冰糖鸡翅中的做法

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　　红烧冰糖鸡翅中的做法

　　1.将鸡翅中清洗干净，沥干水分

　　2.将炒锅烧热倒植物油，下入姜片和蒜煸出香味

　　3.下入翅中煎至两面完全变色

　　4.淋入料酒(15克)翻炒均匀

　　5.淋入普通酱油(30克)翻炒均匀

　　6.冲入适量热开水持平鸡翅表面，盖上盖子，开大火煮约10分钟左右

　　7.加入适量冰糖(看自己的喜好加多加少)，撒入适量细盐(先尝下，觉得淡再加盐)

　　8.盖上盖子，继续煮约5分钟左右，将汤汁完全收干状态，撒入鸡精和葱花，拌匀即可出锅装盘


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